Okay, we are getting ready to go to Hiawassie in GA here for their county fair. I love dump cake made in the dutch oven when camping.
Only issue is, is that its very unhealthy for me for its full of carbs, calories and sugar! Well I have started to tweek the recipe so its healthy. Its actually gonna be a fp for THM.
I hope you enjoy this Vanilla Cake Master Mix. The vanilla cake is great for the dutch oven. For the fruit part your gonna take a berry of your choosing, add two c. of water bring to a boil and then slowly add some Glucomannan to thicken. I use about 2 TBS. You just have to do a little at a time until it reaches the thickness you desire.
Vanilla Cake Master Mix (THM-FP)
- 1/2 cup oat fiber
- 1/2 cup coconut flour
- 1/2 cup whey protein powder-vanilla OR the THM Whey Protein (if you don’t use vanilla flavored powder, then use more vanilla extract when making the cakes)
- 1/4 cup THM Sweet Blend (or 1/2 cup Erythritol + 1/2 tsp. THM Stevia Powder) **
- 1/2 t. sea salt
- 4 t. baking powder
- 4 t. Glucomannan
Mix all ingredients with a whisk in a container with lid. Cover with lid and store in refrigerator or freezer. (Note: This Master Mix should probably be stored in the refrigerator because of the whey protein powder, which has to be refrigerated.)
Note: Before using mix, make sure to give it a stir or two to make sure all the ingredients are mixed well and did not separate.
Yield: Makes enough master mix to make about 8 servings.
** If you find that the Vanilla Cake is not sweet enough, just add more sweetener to the Master Mix OR sprinkle in a little more stevia powder when mixing it up to bake!
Take this cake mix and pour it over top of the fruit filling I instructed you to make above. Add half a stick of whole organic butter in small pats, and 1 c of water. Do not stir just layer it. Cook over open fire for about 30 min.
So what do you make when you go camping?